Sunbird Spiced Apple is built to be simple — crack, pour or drink straight from the can, chilled. A few ways to get the most out of it:
Serve it simply
Straight from the fridge is the intended way to drink it. Store cans in a cool, dark place and chill fully before serving — the apple and spice notes come through best cold.
Over ice, in a glass
Pour over a full glass of ice to open the aromatics up a little and stretch it out on a warm afternoon. A cinnamon stick or a thin apple slice as garnish echoes what's already in the can.
Food pairings
The spice profile works well alongside food with some warmth or richness of its own — think spiced or slow-cooked dishes, roast pork, or a cheese board with something aged. It also sits comfortably next to lighter fare like a charcuterie board, where the apple character can play off cured meats.
Know your can
Each 250mL can is 5% ABV, approximately 1.0 standard drinks — 85% real apple juice (not from concentrate) and 15% spiced cinnamon liqueur, crafted by Where's Graeme Limited in Christchurch. Find a stockist near you via our stockist guide.